About this item

• Manufactured with professional gauge stainless steel, these utensils will hold up to even the most aggressive chefs; Our Small Flat Whisk is ideal for eggs, gravies, sauces gently folding ingredients, and so much more.
• Chantal's Stainless Steel Kitchen tools are the ultimate in functionality, comfort and beauty
• The subtle curve of the handle fits perfectly into any size hand and allows for effortless stirring, flipping and serving; ergonomic and perfectly balanced
• Our handles are filled with a special lightweight stay-cool cement and will not get hot even if the head of a utensil is left in boiling water or a hot pan; a difference you can feel
• The Small Flat Whisk has a unique shape that allows it to get into the sides and corners of a pan making for more efficient stirring of sauces and gravies; as well as scrambled eggs; also great for lifting poached eggs from water, beating eggs, gently folding ingredients, perfect for stiff dough and batters, perfect for preventing bits from sticking to a pan as well as deglazing pans.